145 results for Business Food Waste

The Salutation Hotel, part of the Strathmore Hotel Group, took part in an eight week trial to actively monitor and reduce food waste....

Crieff Hydro took part in a food waste monitoring trial to actively measure and reduce food waste in its main Meikle restaurant. By...

WRAP worked with nine small and medium size (SME) businesses in the Swansea and the Gower Area of Outstanding Natural Beauty to identify...

Food waste is a constant challenge for commercial kitchens, which creativity in the kitchen can really help to tackle. Watch our chef...

September 2014

The distribution centre at Didcot is Asda’s first purpose-built depot and was constructed using...

Food waste

This report provides extensive details about household food and drink...

This guide describes the benefits of metering and monitoring water use in a food and drink or hospitality and food service business.

April 2014

Nottingham Zinc Group Ltd specialises in leading-edge coating solutions. It is one of the largest...

March 2014

The University of Worcester has been confirmed as one of the UK's greenest universities in the 2013...

Small changes in behaviour and continued innovation around packaging keeps food fresher for longer, saves money and reduces waste.