Resources

Case study
12 January 2012

A report that evaluates ways of reducing levels of fresh potato waste along the retail supply chain and in the household. It includes a consumer survey, storage trial, packaging trials and in-store training.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Courtauld Commitment
  • Fresh produce sector
Sector:
  • Farmers and growers
  • Manufacturers
Case study
3 January 2012

This case study describes how the Olympic Delivery Authority (ODA) set an agenda for water efficiency and embedded this in design briefs, the procurement process and contracts for buildings on the London 2012 Olympic Park.

Initiatives:
  • Food and drink
  • Water stewardship
  • Courtauld Commitment
Sector:
  • Retailers and brands
Report
14 November 2011

Updated Household Food Waste Figures
More recent headline data on food waste for this sector was published by WRAP in May 2018

November 2011

Research shows that annual UK household food and drink waste has fallen by 1.1 million tonnes (13%) over a three year period from 8.3 million tonnes to an estimated 7.2 million tonnes. This avoided food and drink waste would fill the Wembley Stadium in London to the brim.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Guardians of Grub
  • Whole chain resource efficiency
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
Case study
1 November 2011

This case study describes the benefits of re-use for domestic furniture products.

Initiatives:
  • Collections & recycling
  • Re-use
Sector:
  • Waste management and reprocessors
  • Local Authorities
Guide
17 June 2011

In this section you will find the Quality manual template which can be used to set up your company’s manual.

Initiatives:
  • Whole chain resource efficiency
Sector:
  • Waste management and reprocessors
Guide
17 June 2011

This full report summarises the project into the development of practical guidance documents and templates to assit with the implementation of Quality, Environmental and Health & Safety management system in a MRF.  The report summarises the methods and advantages of implementing a Quality Management System (QMS) and includes time and cost savings associated with using defined templates and implementation methods.

Initiatives:
  • Collections & recycling
  • Material Recovery Facilities
  • Recovered materials markets
Sector:
  • Waste management and reprocessors
Guide
17 June 2011

In this section you will find the Quality and Environmental (Q&E) manual template which can be used to set up your company’s manual.

You will also find sample templates for ISO 14001 implementation which have been generically completed as far as possible for MRF operations. The templates include procedures and record forms that are known to meet the requirements of the ISO standard as well as align with the needs of the MRF industry. Key templates also include explanations within the text to assist the user in understanding what site-specific information may be required.

Please save all documents and manuals to your own computer before making any amends.

Initiatives:
  • Whole chain resource efficiency
Sector:
  • Waste management and reprocessors
Guide
17 June 2011

Two documents with step-by-step guidance on the implementation of ISO 9001, ISO 14001 and OHSAS 18001 standards respectively. The flowchart should be used in conjunction with the Guidance document.

Initiatives:
  • Whole chain resource efficiency
Sector:
  • Waste management and reprocessors
Guide
17 June 2011

In this section you will find the Health & Safety (H&S) manual template as well as the Quality, Environmental and Health & Safety (QEHS) manual template, both of which can be used to set up your company’s manuals.

Initiatives:
  • Whole chain resource efficiency
Sector:
  • Waste management and reprocessors
Guide
3 September 2010

Explore the many advantages of bulk wine importation that can be harnessed for the benefit of businesses, consumers and the environment.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Courtauld Commitment
Sector:
  • Manufacturers
  • Retailers and brands
  • Packaging producers
Case study
2 July 2010

Two case studies focussing on ‘transforming’ perceptions about recycling electricals in Kent and Leicestershire.

Initiatives:
  • Collections & recycling
  • Collections and sorting
  • Kerbside collection
  • Re-use
  • Electricals
Sector:
  • Waste management and reprocessors
  • Local Authorities
Report
1 February 2010

A project to explore the effectiveness of mixed food and garden waste kerbside collection schemes in diverting food waste for recycling.

Initiatives:
  • Collections & recycling
  • Service design
  • Communicating with residents
  • Collections and sorting
  • Kerbside collection
Sector:
  • Local Authorities