Resources

Our plan for achieving Net Zero.

This report unveils new insights on how resource efficiency and resource sufficiency can cut greenhouse gas emissions. Developed in collaboration with CREDS researchers at the University of Leeds, it offers a clear, practical roadmap which delivers quick wins.

The Covid-19 pandemic is having a profound effect on citizens’ daily lives, including wide-reaching impacts on food behaviours. WRAP undertook a comprehensive series of four UK-wide surveys – in April, May, September and November 2020 – to understand how it has affected citizens’ food habits, behaviours and attitudes. Each of the surveys were undertaken online with large (4,000+) independent samples of UK adults with responsibility for food shopping and/or preparation.

Textiles take-back schemes, where customers donate unwanted clothing to retailers to be re-used or recycled, are a key part of developing a more circular fashion industry.

Presenting our 2019-20 annual report. A year on from our inaugural annual report where we published our 2018 baseline data we can now present our 2019 data highlights and member actions. 

Expertise from the re-use and recycling sector is key in informing product design and end of life. Our Re-use and retailers signatory pack is a quick step tour of what Re-use and recycling organisations can expect as signatories of Textiles 2030, covering reasons to get involved, our ambitions and targets, as well as how to participate and what this entails.

WRAP is a charity promoting a resource-efficient future. 

The third in a series of reports detailing how UK citizens’ food habits, behaviours and attitudes have changed during the Covid-19 pandemic.

Key findings

• Almost four in five UK citizens (79%) undertook additional food management behaviours during lockdown, and these behaviours endured as lockdown eased.
• However, fewer than 30% of us see a link between wasting food and climate change.
• New 'Wasting Food: It's Out of Date' brand to bring to life the devastating environmental cost of wasting food.

The Recycling Tracker is an annual survey of UK households that gathers evidence on recycling attitudes, knowledge and behaviour. It is the largest and longest running of its kind, having been undertaken by WRAP since 20041. Fieldwork was undertaken online by Icaro, between the 21 st – 31st March 2019. A total of 5,452 interviews were undertaken - in England (4,288), Wales (656), Scotland (207) and Northern Ireland (301).

Extra boost sampling was undertaken in London (to 989) and the Greater Manchester Combined Authority (GMCA) area (to 496). The data from each of the four nations/regions was combined according to their share of the UK population – giving an ‘effective UK base’2 of 4,628.

The Recycling Tracker is an annual survey of UK households that gathers evidence on consumers’ current attitudes, knowledge and behaviour in relation to recycling.

Defra published the Litter Strategy for England in April 2017, setting out their aim to deliver a substantial reduction in litter and littering within a generation. Good binfrastructure - the provision of litter disposal infrastructure -  is a key element of the Litter Strategy for England, along with education and awareness and improving enforcement.

Access free resources with guidance on contamination, food waste collection, recycling in urban areas, commercial waste, service design and communications.

Three different trials were carried out, one at a refuse bag manufacturer and two at panel board manufacturers. Each trial used material from different sources such as film collection from a material recycling facility, collected kerbside sourced comingled film, and post-consumer recyclate sourced from a retail store’s front and back of store waste.