Resources

National agreement from the recycling industry on what can and cannot be collected for recycling from householders and how those materials should be presented for collection.

WRAP works with governments, businesses and citizens to create a world in which resources are used sustainably. Read our April 2020-21 annual review to learn more about our mission to accelerate the move to a sustainable, resource-efficient economy.

In June 2020, 40 key stakeholders from across the UK meat production and supply chain came together, facilitated by WRAP's Courtauld Commitment, to pledge to make the UK meat industry one of the most efficient and sustainable in the world. This summary highlights the areas of significant progress made and the areas that require greater focus.

Governments across the UK have identified that if we are going to reduce our environmental impacts, we need to address the amount of resources we use.

This webinar reviews the existing evidence and new qualitative research on why people contaminate and what are the implications for intervention development and local authority communications.

Our plan for achieving Net Zero.

This report unveils new insights on how resource efficiency and resource sufficiency can cut greenhouse gas emissions. Developed in collaboration with CREDS researchers at the University of Leeds, it offers a clear, practical roadmap which delivers quick wins.

The Covid-19 pandemic is having a profound effect on citizens’ daily lives, including wide-reaching impacts on food behaviours. WRAP undertook a comprehensive series of four UK-wide surveys – in April, May, September and November 2020 – to understand how it has affected citizens’ food habits, behaviours and attitudes. Each of the surveys were undertaken online with large (4,000+) independent samples of UK adults with responsibility for food shopping and/or preparation.

Textiles take-back schemes, where customers donate unwanted clothing to retailers to be re-used or recycled, are a key part of developing a more circular fashion industry.

Presenting our 2019-20 annual report. A year on from our inaugural annual report where we published our 2018 baseline data we can now present our 2019 data highlights and member actions. 

Expertise from the re-use and recycling sector is key in informing product design and end of life. Our Re-use and retailers signatory pack is a quick step tour of what Re-use and recycling organisations can expect as signatories of Textiles 2030, covering reasons to get involved, our ambitions and targets, as well as how to participate and what this entails.

WRAP is a charity promoting a resource-efficient future. 

The third in a series of reports detailing how UK citizens’ food habits, behaviours and attitudes have changed during the Covid-19 pandemic.

Key findings

• Almost four in five UK citizens (79%) undertook additional food management behaviours during lockdown, and these behaviours endured as lockdown eased.
• However, fewer than 30% of us see a link between wasting food and climate change.
• New 'Wasting Food: It's Out of Date' brand to bring to life the devastating environmental cost of wasting food.