Resources

Report
25 July 2023

New legislation in Chile to ban single use plastics has led to the food service industry seeking alternatives.  

This project trialled and tested consumer attitudes and market appetite for a compostable sachet and pipet. 

Initiatives:
  • Plastic Packaging
  • Plastic packaging design
  • Global Plastics Pacts
  • Film and flexible packaging
Sector:
  • Manufacturers
  • Retailers and brands
  • Waste management and reprocessors
Report
21 July 2023

The project has optimised the process which puts waste milk back into high grade products like shampoo sachets.  

Initiatives:
  • Plastic Packaging
  • Eliminating problem plastics
  • Plastic packaging design
  • Global Plastics Pacts
  • Film and flexible packaging
  • Waste management and end markets
Sector:
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Waste management and reprocessors
Report
17 July 2023

From new voluntary agreements in Colombia and Denmark to engaging citizens in 12 countries through Food Waste Action Week, our Annual Report gives an insight into what WRAP was busy working on in 2022/23. 

Initiatives:
  • Plastic Packaging
  • Circular Economy Fund
  • Public Sector Procurement Support
  • Food and drink
  • Textiles
  • Collections & recycling
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Textiles sourcers, producers and designers
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Report
27 March 2023

In May 2022, WRAP published a set of Scope 3 GHG Measurement & Reporting Protocols to act as sector guidance for food and drink businesses, building on the GHG Protocol and other global standards.

Initiatives:
  • Food and drink
  • Courtauld Commitment
  • Reducing greenhouse gas emissions
  • Whole chain resource efficiency
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Report
22 March 2023

In November 2021, 65 key stakeholders from across all sectors of the UK food industry and water stewardship community came together to support WRAP’s Water Roadmap, embarking on a collective journey to address water risk in our food & drink supply chain.

Initiatives:
  • Food and drink
  • Water stewardship
  • Courtauld Commitment
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Report
15 March 2023
Initiatives:
  • Eliminating problem plastics
  • The UK Plastics Pact
  • Plastic packaging design
  • Global Plastics Pacts
  • Reuse and refill
  • Film and flexible packaging
  • Food and drink
  • Reducing and preventing food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • Household food waste
  • Behaviour change interventions
Sector:
  • Manufacturers
  • Retailers and brands
Report
26 January 2023

With government plans to introduce mandatory kerbside collections for films and flexibles by 2027 there is a growing need for a consistent terminology to effectively communicate to citizens. Between March 2020 and October 2022 WRAP undertook three rounds of citizen testing to measure the clarity and effectiveness of a wide range in terminology, with a clear preference presenting itself, as well as key principles for communicating positive recycling behaviour.

Initiatives:
  • Eliminating problem plastics
  • The UK Plastics Pact
  • Film and flexible packaging
  • Waste management and end markets
  • Behaviour change interventions
  • Collections & recycling
  • Consistency in collections
  • Service design
  • Communicating with residents
  • Contamination prevention
  • Collections and sorting
  • Kerbside collection
  • Recycling in urban areas
Sector:
  • Manufacturers
  • Retailers and brands
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Report
1 December 2022

Working at all stages from farm to fork to improve efficiency and productivity, minimise waste, protect natural assets and reduce global warming.​

Initiatives:
  • Food and drink
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Reducing greenhouse gas emissions
  • Meat, poultry and fish
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
Report
1 December 2022

Transforming the food system is critical in the fight against climate change. We need to act now.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Surplus food redistribution
  • Water stewardship
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Guardians of Grub
  • Reducing greenhouse gas emissions
  • Food date labelling
  • Whole chain resource efficiency
  • Household food waste
  • Behaviour change interventions
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
Report
1 December 2022

WRAP’s work on textiles is focussed on improving the sustainability of products, and particularly on reducing the environmental impact of the full life cycle of products, from cradle to grave.

Initiatives:
  • Textiles
  • Fibre & fabric selection
  • Re-use & recycling
  • Non-clothing textiles
  • Design for extending clothing life
  • Textiles 2030
Sector:
  • Manufacturers
  • Retailers and brands
  • Textiles sourcers, producers and designers
  • Waste management and reprocessors
Report
1 December 2022

Reaffirming the critical role that the food system has to play in reducing GHG emissions both in the UK and overseas.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Reducing greenhouse gas emissions
  • Meat, poultry and fish
  • Household food waste
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
Report
1 December 2022

Off the starting blocks

Through Textiles 2030, the whole system comes together. Our shared mission is to catalyse the fashion and textile industry’s transformation from linear to circular - drawing on the energy, experience, and innovation of all corners of the sector to drive this change forward.

Initiatives:
  • Textiles
  • Fibre & fabric selection
  • Re-use & recycling
  • Non-clothing textiles
  • Design for extending clothing life
  • Textiles 2030
Sector:
  • Manufacturers
  • Retailers and brands
  • Textiles sourcers, producers and designers
  • Waste management and reprocessors
  • National government and departments
  • Non-governmental organisations