Resources
This report is the latest in our bi-annual surveys of UK households and gathers evidence on food waste attitudes, knowledge, and behaviour. It is the largest and longest running series of its kind, having been undertaken by WRAP since 2007.
- Food and drink
- Reducing and preventing food waste
- Household food waste
- UN SDG 12.3
- Retailers and brands
The research looked at:
- If packaging extends the shelf life of fruit and vegetables;
- If selling items loose enables households to buy an appropriate amount for their needs; and
- How people make decisions about when to throw away fruit and vegetables, and what role does a ‘Best Before’ date have on these decisions.
- Eliminating problem plastics
- The UK Plastics Pact
- Food and drink
- Reducing and preventing food waste
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Food date labelling
- Fresh produce sector
- Manufacturers
- Retailers and brands
- Packaging producers
- Trade associations
- National government and departments
- Non-governmental organisations
Plastics play an important role in our daily lives and can often play a critical role, for instance, in protecting food and preventing food waste. But we must take urgent action where the use of plastic is problematic or unnecessary, to stop the issues plastic presents to our environment.
UK Plastics Pact members account for two thirds of all consumer plastic packaging used in the UK and they are strengthening their ambition in the fight against plastic waste. Building on the eight problem plastics identified for elimination in 2019, six new plastic items and materials have been set for elimination.
- Plastic Packaging
- Eliminating problem plastics
- The UK Plastics Pact
- Plastic packaging design
- Global Plastics Pacts
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Packaging producers
- Trade associations
- National government and departments
Ground-breaking research into the relationship between plastic packaging and five fruit and vegetable items frequently wasted at home, as well as the impact of date labels and storage temperatures, reveals significant opportunities to reduce both food waste and plastic packaging.
- Eliminating problem plastics
- The UK Plastics Pact
- Global Plastics Pacts
- Reuse and refill
- Film and flexible packaging
- Food and drink
- Reducing and preventing food waste
- Courtauld Commitment
- Food date labelling
- Fresh produce sector
- Household food waste
- Retailers and brands
- National government and departments
- Non-governmental organisations
Around 10 million tonnes of food waste is generated post-farm gate every year in the UK and around 70% of this comes from households. Fresh fruit and vegetables account for a third of all household food thrown away that could have been eaten (1.6 million tonnes; £3.8 billion). Almost half of the fresh fruit and vegetables are discarded due to not being eaten in time.
- Plastic Packaging
- Eliminating problem plastics
- The UK Plastics Pact
- Retailers and brands
Learn about the attitudes and behaviours around plastics, packaging, instore refill and bring-back recycling. The research has been co-funded by UK Research and Innovation.
- Plastic Packaging
- Eliminating problem plastics
- The UK Plastics Pact
- Plastic packaging design
- Reuse and refill
- Film and flexible packaging
- Food and drink
- Reducing and preventing food waste
- Retailers and brands
- Packaging producers
Our third Annual Report provides the most complete picture of action on tackling plastic packaging waste in the UK. It combines aggregated Pact member data from right across the supply chain, with examples of members progress against the targets. This enables us pinpoint where specific action is needed.
So, three years in, what does the picture look like?
- Plastic Packaging
- Eliminating problem plastics
- The UK Plastics Pact
- Plastic packaging design
- Global Plastics Pacts
- Reuse and refill
- Film and flexible packaging
- Waste management and end markets
- Collections & recycling
- Collections and sorting
- Kerbside collection
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Waste management and reprocessors
- Local Authorities
- Packaging producers
- Trade associations
- National government and departments
- Non-governmental organisations
Protecting critical water resources for food supply, for nature and for local communities.
- Food and drink
- Water stewardship
- Courtauld Commitment
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Trade associations
- National government and departments
- Non-governmental organisations
Whistles wanted to approach durability across different aspects of the business, having identified that making garments last longer was important to its customers, the brand and the environment. WRAP and Whistles looked at opportunities to improve the durability of clothing by ensuring customers have a positive experience when visiting Whistles stores, using the website, and when taking their clothes home.
- Textiles
- Fibre & fabric selection
- Design for extending clothing life
- SCAP 2020
- Retailers and brands
- Textiles sourcers, producers and designers
There has never been a better time for forward thinking businesses to get ahead of regulation. There is a business imperative to collaborate, innovate and find ways to create both impact and commercial opportunity. The challenge is to go beyond targets by delivering practical changes that go beyond ‘greenwash’.
- Courtauld Commitment
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Trade associations
- National government and departments
- Non-governmental organisations
‘Circularity’ is becoming a buzzword in the fashion industry. But what does this actually mean for fashion & textile businesses?
How does circularity fit into wider conversations on sustainable and responsible business, and on reducing the textiles industry’s impact on the environment?
- Textiles
- Manufacturers
- Retailers and brands
- Textiles sourcers, producers and designers
- Waste management and reprocessors
In the first six months of its existence, Textiles 2030 has recruited over 92 signatories and affiliates, spanning brands, retailers, re-use and recycling organisations from across the fashion and textiles sector. Textiles 2030 signatories already represent 62% of all clothing put on the market in the UK.
- Textiles
- Fibre & fabric selection
- Re-use & recycling
- Non-clothing textiles
- Design for extending clothing life
- Textiles 2030
- Manufacturers
- Retailers and brands
- Textiles sourcers, producers and designers
- Waste management and reprocessors
- Trade associations