Resources

Guide
10 November 2020
What can affiliates do to help drive change in the UK textiles sector?
Initiatives:
  • Textiles
  • Textiles 2030
Sector:
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Guide
27 October 2020

WRAP is a charity promoting a resource-efficient future. 

Initiatives:
  • Eliminating problem plastics
  • Reducing and preventing food waste
  • Reducing greenhouse gas emissions
  • Funding
  • UN SDG 12.3
  • Textiles
  • Consumer behaviour
  • UN SDG 12.5
  • Consumer behaviour
  • Re-use and recycling
Sector:
  • National government and departments
  • Non-governmental organisations
Guide
11 September 2020

WRAP’s mission is to accelerate the move to a sustainable, resource-efficient economy through:

  • re-inventing how we design, produce and sell products
  • re-thinking how we use and consume products
  • re-defining what is possible through re-use and recycling
Initiatives:
  • Plastic Packaging
  • Eliminating problem plastics
  • The UK Plastics Pact
  • Plastic packaging design
  • Global Plastics Pacts
  • Reuse and refill
  • Film and flexible packaging
  • Waste management and end markets
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Surplus food redistribution
  • Water stewardship
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • Guardians of Grub
  • Guardians of Grub Becoming a Champion
  • Reducing greenhouse gas emissions
  • Food date labelling
  • Meat, poultry and fish
  • Fresh produce sector
  • Dairy sector
  • Bakery sector
  • Ambient foods sector
  • Convenience, chilled foods and frozen
  • Funding
  • Whole chain resource efficiency
  • Household food waste
  • Behaviour change interventions
  • TRIFOCAL
  • Refresh
  • UN SDG 12.3
  • Textiles
  • Fibre & fabric selection
  • Consumer behaviour
  • Re-use & recycling
  • Non-clothing textiles
  • Design for extending clothing life
  • SCAP 2020
  • Textiles 2030
  • ECAP
  • Collections & recycling
  • Consistency in collections
  • Service design
  • Communicating with residents
  • Contamination prevention
  • Collections and sorting
  • Kerbside collection
  • Recycling in urban areas
  • HWRCs & bring sites
  • Commercial waste
  • Material Recovery Facilities
  • Re-use
  • Dry materials
  • Organics
  • Recovered materials markets
  • Market situation reports
  • Market snapshots
  • Gate fees
  • UN SDG 12.5
  • Electricals
  • Product durability
  • Minimising product returns
  • Consumer behaviour
  • Re-use and recycling
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Textiles sourcers, producers and designers
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Guide
17 August 2020

Distributing unwanted or surplus food via ‘food banks’ and redistribution charities puts food that would otherwise have been wasted to good use. 

Both residents and business in the community can donate to such schemes.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Surplus food redistribution
Sector:
  • Non-governmental organisations
Guide
21 April 2020

Date labels, storage advice and freezing for food safety

This summary information produced by WRAP, the Food Standards Agency and Defra covers date labelling and storage instruction requirements for surplus food, in order for it to be safely redistributed. The aim is to increase the amount of food made available by food businesses for redistribution and accepted by recipient organisations.
 

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Surplus food redistribution
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • Guardians of Grub
  • Food date labelling
  • Meat, poultry and fish
  • Fresh produce sector
  • Dairy sector
  • Bakery sector
  • Ambient foods sector
  • Convenience, chilled foods and frozen
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Packaging producers
  • Manufacturers
  • Retailers and brands
  • Hospitality and food service
  • Local Authorities
  • Trade associations
  • Non-governmental organisations
Guide
15 November 2018

The UK Plastics Pact is transforming the way that the UK makes, uses and disposes of plastic. The roadmap provides a framework for all businesses, including members to deliver the ambitious targets. This roadmap was updated in December 2020 to reflect progress of the Pact since April 2018 and to reflect new milestones on the path to 2025. 

Initiatives:
  • Plastic Packaging
  • Eliminating problem plastics
  • The UK Plastics Pact
  • Plastic packaging design
  • Global Plastics Pacts
  • Reuse and refill
  • Film and flexible packaging
  • Waste management and end markets
Sector:
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Guide
22 February 2018

The focus of this guide is on the collection of Waste Electrical and Electronic Equipment (WEEE) from households through designated collection facilities (DCFs). It brings together existing information and explains the roles of different parties, particularly operators of approved DCFs, approved Producer Compliance Schemes (PCSs) and Local Authorities (LAs).

Initiatives:
  • Collections & recycling
  • Communicating with residents
  • Collections and sorting
  • Kerbside collection
  • Material Recovery Facilities
  • Re-use
  • Electricals
  • Re-use and recycling
Sector:
  • Waste management and reprocessors
  • Local Authorities
  • Non-governmental organisations
Guide
10 January 2017

The Working Group will seek to address the challenge of increasing the amounts of food surplus redistributed, through sharing best practice, identifying barriers and opportunities, overseeing the development of relevant new resources and research and approaches to monitoring progress.

Initiatives:
  • Food and drink
  • Surplus food redistribution
  • Courtauld 2025
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Retailers and brands
  • Hospitality and food service
  • Local Authorities
  • Non-governmental organisations
Guide
9 January 2017

WRAP is working with retailers and manufacturers, logistics and redistribution organisations, together with industry bodies, to identify ways of increasing the beneficial use of surplus food.

Preventing food waste is a key priority for the food & drink sector, governments and individuals.  Preventing food waste at source should always come first, but surpluses can arise for a number of reasons; for example, food incorrectly labelled, over-ordered, over-supplied or obsolete seasonal stock.

Initiatives:
  • Food and drink
  • Surplus food redistribution
Sector:
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Non-governmental organisations
Guide
28 November 2016

This guidance on bring site recycling has been designed to help local authorities improve the performance of bring recycling sites and ensure they are a valuable element of the overall recycling service local authorities offer to residents.

Initiatives:
  • Collections & recycling
  • Collections and sorting
  • HWRCs & bring sites
Sector:
  • Waste management and reprocessors
  • Local Authorities
  • Non-governmental organisations
Guide
14 July 2016

This guide informs anyone funding or running HWRC sites of the options and opportunities available when introducing or improving re-use services. See download for the 2016 review of HWRC re-use shops.

Initiatives:
  • Re-use and recycling
Sector:
  • Local Authorities
  • Non-governmental organisations
Guide
14 July 2016

These guides take the reader through communicating re-use and the process step-by-step to support the delivery of effective communications.

Initiatives:
  • Consumer behaviour
  • Re-use and recycling
Sector:
  • Local Authorities
  • Non-governmental organisations