Resources

Guide
14 July 2020

Galvanising the entire plastics value chain around a common roadmap for flexible plastic packaging. 

Initiatives:
  • Plastic Packaging
  • Eliminating problem plastics
  • The UK Plastics Pact
  • Plastic packaging design
  • Global Plastics Pacts
  • Film and flexible packaging
  • Waste management and end markets
Sector:
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
Guide
20 May 2020

In this webinar, Cathy Cook from LWARB joins WRAP’s Debbie Slater to talk about the topic of HMOs.

Initiatives:
  • Collections & recycling
  • Kerbside collection
  • Recycling in urban areas
Sector:
  • Local Authorities
Guide
1 May 2020

An updated practical guide for local authorities on managing the quality of recyclable materials collected at the kerbside.

Initiatives:
  • Collections & recycling
  • Contamination prevention
  • Collections and sorting
  • Kerbside collection
  • Dry materials
Sector:
  • Waste management and reprocessors
  • Local Authorities
Guide
21 April 2020

Date labels, storage advice and freezing for food safety

This summary information produced by WRAP, the Food Standards Agency and Defra covers date labelling and storage instruction requirements for surplus food, in order for it to be safely redistributed. The aim is to increase the amount of food made available by food businesses for redistribution and accepted by recipient organisations.
 

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Surplus food redistribution
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • Guardians of Grub
  • Food date labelling
  • Meat, poultry and fish
  • Fresh produce sector
  • Dairy sector
  • Bakery sector
  • Ambient foods sector
  • Convenience, chilled foods and frozen
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Local Authorities
  • Packaging producers
  • Trade associations
  • Non-governmental organisations
Guide
11 April 2020
Initiatives:
  • Circular Economy Fund
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Textiles sourcers, producers and designers
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Guide
17 March 2020
  • Practical guides developed with industry.
  • Help plan and undertake field measurements.
  • Field Record Sheet & Reporting Template to help record measurements.
  • Enable growers to identify opportunities to reduce waste and increase marketed yield.
Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Surplus food redistribution
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
  • Retailers and brands
  • Trade associations
Guide
26 February 2020

Following on from our previous webinar with Resource London, in this second session, Gemma Scott, Local Authority Support Manager (Flats) from Resource London and Julia Bragg, Recycling & Collections Adviser from WRAP, introduce practical guidance and a new tool kit to local authorities and housing associations. The tool kit is especially designed to address barriers to recycling in flats.

Initiatives:
  • Collections & recycling
  • Service design
  • Collections and sorting
  • Kerbside collection
  • Recycling in urban areas
Sector:
  • Local Authorities
Guide
26 February 2020

Gemma Scott, Local Authority Support Manager (Flats) from Resource London and Julia Bragg, WRAP, will introduce key learnings from in-depth research into how people manage their waste in flats. This webinar will explore how these learnings can be used in other Local Authorities, and will share information on the barriers and opportunities that shaped the intervention phase of the flats project.

Initiatives:
  • Collections & recycling
  • Service design
  • Collections and sorting
  • Recycling in urban areas
Sector:
  • Local Authorities
Guide
11 February 2020

With the principle of ‘consistency in household recycling’ underpinning many of the proposals in the Government’s Resources & Waste Strategy, this webinar will share some of the key findings from WRAP’s ‘consistency’ support, highlighting how different collection scenarios performed in our studies and, for two-tier authorities, how the costs and benefits might be shared.

Initiatives:
  • Collections & recycling
  • Consistency in collections
  • Collections and sorting
  • Kerbside collection
Sector:
  • Local Authorities
Guide
6 February 2020

New guidance addresses the confusion over compostable plastic packaging giving retailers and manufacturers the tools to make the right decisions when considering using compostable plastic. 

Initiatives:
  • Plastic Packaging
  • Eliminating problem plastics
  • The UK Plastics Pact
  • Plastic packaging design
  • Global Plastics Pacts
Sector:
  • Hospitality and food service
  • Retailers and brands
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
Guide
1 January 2020

This document is intended to answer the most frequently asked questions that relate to the key elements of the Food Waste Reduction Roadmap and support its implementation. These are based on feedback gathered during the consultation process with the UK food and drink industry during 2018.

Initiatives:
  • Food and drink
  • Measuring and reporting food waste
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • Guardians of Grub
  • Whole chain resource efficiency
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Waste management and reprocessors
Guide
1 January 2020

There are many considerations when deciding on pack design, label layout and content. 

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • Food date labelling
  • Convenience, chilled foods and frozen
  • UN SDG 12.3
Sector:
  • Hospitality and food service
  • Retailers and brands
  • Packaging producers
  • Trade associations