Resources

This Data Capture Sheet supports the principles to Target, Measure and Act on food waste in support of UN Sustainable Development Goal 12.3, and complies with the international Food Loss & Waste Standard.

Terminology can inadvertently imply use or value, which can lead to barriers or opportunities in how textiles are considered or handled. A lack of standardisation, clarity and consistency among stakeholders in the textiles sector is an issue that inhibits partnerships, policy development, and can prevent progress towards a circular textiles economy.

WRAP has developed one of the most comprehensive open-source databases mapping over 200 textiles sorters, pre-processors, recyclers, and yarn spinners (who work with recycled fibres), operating within the UK and Europe.

Sector specific actions to support delivery of the UK Food Waste Reduction Roadmap.

A ground-breaking, industry wide roadmap and toolkit that:

• Allows businesses to measure and report consistently and with confidence.
• Helps food businesses take targeted action to reduce waste in their own operations, their supply chain and from consumers.
• Helps the food sector deliver against Courtauld Commitment 2030 targets.
• Helps the UK deliver its part in delivering the UN's Sustainable Development Goal 12.3.

• Target: Emphasising that best practice is to set a target that ‘meets or exceeds’ SDG target 12.3.
• Measure: Clarifying that ‘measure’ means ‘measure and report to WRAP.’
• Act: There are now separate milestones for each of the three action areas of operational food waste, collaborative action and citizen food waste so that progress can be tracked, and relevant action taken to accelerate progress further if required.

Food waste is an end-to-end challenge that requires end-to-end solutions.

This customisable template is for use to support your reporting to food waste destinations only.

This sheet is intended for use by all large UK food businesses and are consistent with the FLW Standard and The Food Waste Atlas.

The Renewable Fertiliser Matrix details when renewable fertilisers can be used to grow different crops.

This guide is aimed at food and drink producers, manufacturers and retailers, logistics providers and wholesalers who are already sending food surpluses to animal feed or those who wish to investigate the possibilities for their company. It will help you identify suitable surplus food, understand the current legislation, and implement robust processes and procedures.

Getting employees engaged in a company’s quest to improve resource efficiency has proved to be a surefire winner. With many companies having run successful campaigns relating to energy and water, WRAP has produced the ‘Your Workplace Without Waste’ programme to help you tackle food and packaging waste in your business.

This tool enables you to estimate the environmental and economic impacts of re-using selected products in the UK.