Resources

A ground-breaking, industry wide roadmap and toolkit that:

• Allows businesses to measure and report consistently and with confidence.
• Helps food businesses take targeted action to reduce waste in their own operations, their supply chain and from consumers.
• Helps the food sector deliver against Courtauld Commitment 2030 targets.
• Helps the UK deliver its part in delivering the UN's Sustainable Development Goal 12.3.

• Target: Emphasising that best practice is to set a target that ‘meets or exceeds’ SDG target 12.3.
• Measure: Clarifying that ‘measure’ means ‘measure and report to WRAP.’
• Act: There are now separate milestones for each of the three action areas of operational food waste, collaborative action and citizen food waste so that progress can be tracked, and relevant action taken to accelerate progress further if required.

This Data Capture Sheet supports the principles to Target, Measure and Act on food waste in support of UN Sustainable Development Goal 12.3, and complies with the international Food Loss & Waste Standard.

This online tool provides guidance to dairies who supply fresh milk in HDPE milk bottles to the UK retailers, in order to help them to maximise the recyclability of the milk bottles they put onto the UK market.

This online tool provides guidance to dairies who supply fresh milk in HDPE milk bottles to the UK retailers, in order to help them to maximise the recyclability of the milk bottles they put onto the UK market.

The WRAP commercial and household waste/recycling ‘apportionment tool’ assists local authorities to calculate the proportion of waste and recycling when it is co-collected on the same vehicle.

This tool enables you to estimate the environmental and economic impacts of re-using selected products in the UK.