Resources
Tool
9 October 2020
This Data Capture Sheet supports the principles to Target, Measure and Act on food waste in support of UN Sustainable Development Goal 12.3, and complies with the international Food Loss & Waste Standard.
Initiatives:
- Food and drink
- Reducing and preventing food waste
- Measuring and reporting food waste
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Guardians of Grub
- UN SDG 12.3
Sector:
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Waste management and reprocessors
- Trade associations
Tool
21 September 2018
A ground-breaking, industry wide roadmap and toolkit that:
- Allows businesses to measure and report consistently and with confidence.
- Helps food businesses take targeted action to reduce waste in their own operations, their supply chain and from consumers.
- Helps the food sector deliver against Courtauld 2025 targets.
- Helps the UK deliver its part in delivering the UN's Sustainable Development Goal 12.3.
Initiatives:
- Food and drink
- Reducing and preventing food waste
- Measuring and reporting food waste
- Surplus food redistribution
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Guardians of Grub
- Meat, poultry and fish
- Fresh produce sector
- Dairy sector
- Bakery sector
- Ambient foods sector
- Convenience, chilled foods and frozen
- Whole chain resource efficiency
- UN SDG 12.3
Sector:
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Waste management and reprocessors
- Trade associations