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  • Taking action
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      3. Sustainable Clothing Action Plan (SCAP)
  • Our plan

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    How can we work together?

  • Guidance and resources

    Surplus food redistribution resources

    All the information you need to help increase surplus food redistribution

  • New funding

    Litter Binfrastructure

    Grants for local authorities in England to improve litter bin infrastructure

  • Report

    The UK Plastics Pact Annual Report 2019-20

    Blazing a trail on plastics - 2019 data and member highlights 

  • Funding

    The Earthshot Prize

    Nominations are now open for The Prize

At the forefront of the circular economy

Find out how you can achieve economic benefits and resource efficiency

Learn more
  • Food and Drink

    Working across the supply chain to create economic and environmental value from reducing food waste and tackling water scarcity issues.

  • Sustainable Plastics

    Bringing together businesses, government and NGOs to tackle the scourge of plastic waste.

  • Collections and Reprocessing

    WRAP is working with businesses, local authorities and waste managers to create a resource efficient economy.

  • Sustainable Textiles

    Informing the design of everyday items in the home and at work, such as clothing and textiles.

Latest developments
  • Blog

    2 Dec 2020

    Net Zero Demands More Than Good Intentions: WRAP calls on CoP26 actors to adopt a Target, Measure, Act approach to tackling climate change

  • New report

    19 Nov 2020

    Farmer-led data gathering pilots 2018-2020

  • New research 

    10 Nov 2020

    Clothing behaviours during covid-19 restrictions - Citizen insights

  • Press release

    8 Oct 2020

    WRAP named a Global Alliance Partner of The Earthshot Prize

  • Press release

    29 Sep 2020

    WRAP announces new Food Waste Action Week for 2021

  • Target, Measure, Act case studies

    How food and drink businesses are taking targeted action to reduce waste in their own operations, their supply chain, and from consumers.

  • Food Surplus Network

    Helping smaller businesses and farmers identify opportunities to market surplus produce.

  • Food date labelling guidance

    Key information on how to apply food date labels, storage and freezing advice.

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Priority areas

  • All
  • Sustainable Electricals
    • esap
      • Product Durability
      • Minimising Product Returns
      • Consumer Behaviour
      • Resource Efficient Business Models
      • Re-use and Recycling
    • REBus
    • Critical Raw Materials
  • Sustainable Textiles
    • ECAP
    • SCAP
      • Fibre and fabric selection
      • Design for extending clothing life
      • Consumer behaviour and sustainable clothing
      • Resource efficient business models
      • Re-use and recycling
    • REBus
    • Non-Clothing Textiles
  • Collections and Reprocessing
    • Collections and Sorting
      • Commercial waste
      • Flats
      • HWRCs and Bring Sites
      • Kerbside Collection
      • Materials Recovery Facilities (MRFs)
      • Re-use
    • Communicating to residents
    • Dry Materials
      • Bulky items
      • Glass
      • Metals
      • Paper/card
      • Plastics
      • Textiles
      • WEEE
      • Wood
    • Organics Recycling
      • Anaerobic digestion
      • Composting
      • Food waste
      • Garden/Green waste
    • Recovered Materials Markets
  • Food and Drink
    • Business Food Waste
      • Dairy
      • Farming
      • Water
      • Retail
      • Redistribution
      • Meat
      • Design
      • Fresh produce
      • Food waste measurement
      • Manufacturing
      • Courtauld
      • Buying and sourcing
      • Food waste reduction
    • Citizen Food Waste
    • International Food Waste
    • Ambient
    • animal feed
    • Bakery
    • Carbon
    • Drinks
    • Hospitality and food service
    • Packaging

Role

  • Anaerobic Digestion Operator
  • Brand Owner
  • Contractor
  • Designer
  • Farmer
  • Individual
  • Investor
  • Manufacturer
  • MRF Operator
  • Purchaser
  • Reprocessor
  • Retailer
  • SME
  • Supplier
  • Waste officer

Sector

  • Agriculture
  • Communities
  • Construction
  • Energy
  • Event management
  • Facilities management
  • Health care
  • Horticulture
  • Hospitality and food service
  • Landscape and regeneration
  • Local authorities
  • Public sector
  • Retail
  • Textiles
  • Third sector and Not-for-profit
  • Waste management

What we offer

  • Business support
  • Case studies
  • Communications support
  • Events
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  • Publications
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  • Regional Partnership Managers
  • Reports
  • Resources
  • Technical support
  • Tenders
  • Tools, templates and apps
  • Training
  • Voluntary agreements

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The Waste and Resources Action Programme (which operates as WRAP) is a registered UK Charity No. 1159512 and registered as a Company limited by guarantee in England & Wales No. 4125764.
Registered office at Second Floor, Blenheim Court, 19 George Street, Banbury, Oxon, OX16 5BH.