Resources

This report provides extensive details about household food and drink waste including detailed reasons about why it is thrown away, the size of individual instances of waste and the proportion of food left in packaging. 

An agreement between the Scottish Government, Defra, the Welsh Government, and the Northern Ireland Department of the Environment with the British Retail Consortium (BRC) and its supermarket members.

The United Kingdom faces substantial economic challenges in its use of labour and scarce natural resources. While the economy has significantly increased its resource efficiency in recent years, supply risks in an increasingly competitive context mean that better use of natural resources is needed.

An update to the 2006 report, reviewing high quality Life Cycle Assessments from around the world to assess the impact of alternative waste management options for a range of materials, and discuss the findings for each material in the context of the UK.

This report provides bulk density data for commonly collected material streams, taking into account container types and how the materials are collected (vehicle types). It provides data that will be useful in planning and managing collection and handling systems for recyclable materials.

Between 2007 and 2009 WRAP provided funding and technical support to 21 local authorities to carry out trials of separate food waste collections. This report evaluates the performance of the trials and draws out key practical lessons for local authorities for the collection of food waste from householders.