Resources
This visual guide has been produced to help illustrate examples of how the recommendations in this guidance could look, be applied and, specifically, which labelling and design features are most effective in helping consumers reduce fresh chicken waste.
- Food and drink
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Food date labelling
- Convenience, chilled foods and frozen
- UN SDG 12.3
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Packaging producers
- Trade associations
A guide for local authorities to help determine, implement and optimise efficient and effective commercial recycling collection services, including examples of good practice, an overview of relevant legislation and evidence-based approaches to assessing and improving performance.
- Collections & recycling
- Local Authorities
Through consultation with industry it has been identified that many business working in the food supply chain understand the concept of getting more value from food waste or valorisation. These case study examples bring adding value to life.
- Food and drink
- Manufacturers
A key area of focus for WRAP’s Courtauld Commitment 2025 is to identify the best ways to recover products from food waste with the remaining wastes still being recycled in the most appropriate way.
- Food and drink
- Manufacturers
If you’re interested in collecting cartons from households for recycling, this guide can help you weigh up your options.
- Collections & recycling
- Collections and sorting
- Kerbside collection
- Dry materials
- Local Authorities
A preliminary study on strawberries and lettuces
- Food and drink
- Reducing and preventing food waste
- Measuring and reporting food waste
- Surplus food redistribution
- Courtauld Commitment
- Food Waste Reduction Roadmap
- UN SDG 12.3
- Farmers and growers
- Manufacturers
- Retailers and brands
Sustainable Development Goals
Momentum growing, but more still needed
- Food and drink
- Reducing and preventing food waste
- Measuring and reporting food waste
- National government and departments
- Non-governmental organisations
This report demonstrates our latest research on the opportunities for businesses in the Electrical and Electronic Equipment sector in using resources more sustainably.
- Re-use
- Electricals
- Re-use and recycling
- Manufacturers
- Retailers and brands
- Waste management and reprocessors
WRAP worked with COS, which is part of the H&M group, to run extended wash test trials on four different menswear Merino wool jumpers, in order to review and assess the optimal care instructions to maximise the garments’ life.
- Textiles
- Fibre & fabric selection
- Design for extending clothing life
- SCAP 2020
- Retailers and brands
- Textiles sourcers, producers and designers
Through regular analysis of its products’ returns data, New Look identified above average levels of returns on womenswear stretch jeans due to button attachment failure. WRAP worked with New Look to review the testing process of womenswear stretch jeans to help improve their performance, extending the life of these products.
- Textiles
- Fibre & fabric selection
- Design for extending clothing life
- SCAP 2020
- Retailers and brands
- Textiles sourcers, producers and designers
The Sustainable Clothing Guide is a practical guide to help brands and retailers to enhance the durability and quality of the clothing they produce.
- Textiles
- Fibre & fabric selection
- Consumer behaviour
- Re-use & recycling
- Design for extending clothing life
- SCAP 2020
- Consumer behaviour
- Re-use and recycling
- Retailers and brands
- Textiles sourcers, producers and designers
Working with WRAP, John Lewis identified an opportunity to improve fit consistency, and reduce sampling and product development lead times, for four core men‟s shirts. Bringing quality to life and encouraging sustainable living are core principles for John Lewis. The project aimed to facilitate 'right first time' sampling by creating a set of core blocks for four John Lewis bestselling men's shirts.
- Textiles
- Fibre & fabric selection
- Design for extending clothing life
- SCAP 2020
- Retailers and brands
- Textiles sourcers, producers and designers