Resources

WRAP has developed one of the most comprehensive open-source databases mapping over 200 textiles sorters, pre-processors, recyclers, and yarn spinners (who work with recycled fibres), operating within the UK and Europe.

Are people open to the idea of ecolabels?

This report looks at the role that eco-labelling could play in providing citizens with information on the durability, recyclability, and repairability of products, inclusive of home textiles, furniture, and electrical appliances. The research also explores people’s receptivity to using ecolabels, and ultimately, their potential for influencing the products we decide to purchase. 

This updated cheese guidance (Publication date April 2018, updated August 2023) is to help supply chain businesses identify and implement actions that encourage consumers to reduce their household food waste.

It covers advice and insights on date labelling, storage, changes to products, packaging design and retail.

Around 320,000 tonnes of edible fresh fruit and 1.3 million tonnes of edible fresh vegetables and salad are wasted in UK homes each year, worth an estimated £3.8 billion. Approximately £2.2 billion of this is wasted because it is not eaten in time.

In September 2022, WRAP commissioned online consumer research into the current attitudes and behaviours of UK citizens in relation to home textiles, including what’s influencing consumers to make a home textiles purchase, through what routes are they buying and disposing of home textile items and what are their in-use habits in relation to those items. 

Around 70% of the food wasted in the UK is produced by citizens in their own homes, with over 4.5 million tonnes of food that could have been eaten being thrown away by UK households every year. Inherently this is a result of consumers purchasing too much food.

A review of plastic waste management practices, life cycle assessments, challenges and opportunities

This report provides an overview of current waste management practices for plastic waste in the UK and critically reviews end of life plastic waste life cycle assessments to highlight best practice waste management methods. The report further identifies challenges and potential solutions to help move UK plastic waste up the waste hierarchy.

Reducing household food waste through changes to the retail environment.

This report from WRAP and the University of Leeds builds on previous research to provide a quantitative assessment of possible policy interventions to reduce resource consumption and green house gas emissions associated with their production.

The Resource Action Fund (RAF) was an £18 million fund, provided by Defra to support resource efficiency projects, with the goal of diverting, reducing, and better managing waste.

In this webinar the Recycle Now and Clear on Plastics teams will get you up to speed on everything you need to know about WRAP’s first citizen campaign encouraging citizens to recycle plastic bags and wrapping at supermarkets.

In this webinar you will hear about the latest national campaign from WRAP's citizen behaviour team, set to go live in March 2022, encouraging citizens to recycle plastic bags and wrapping at supermarket front of store locations, following the rollout of collections by retailers.