During the current Cost of Living challenges, WRAP’s Guardians of Grub campaign shows Hospitality and Food Service sector operators how to reduce costs and their impact on the planet by reducing wasted food. This webinar highlights the free resources that businesses can use to tackle food waste, including information posters, how-to guides, and a free calculator to record the changes being made.

Join WRAP to find out more about the campaign and hear from Mendip District Council who have supported the campaign on the ground with businesses to help work towards their Net Zero ambitions.