Resources

Case study
16 November 2020

G’s is a grower and packer of fresh salads and vegetables based in Ely, Cambridgeshire.

 
Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
Case study
16 November 2020

Glinwell is a second generation family run business made up of experienced growers and packers of cucumbers, peppers, tomatoes, aubergines and chillies.

 

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
Case study
16 November 2020

Flamingo Horticulture is a vertically integrated horticultural agribusiness, active in the growing, processing, marketing and distribution of sustainably produced premium and prepared speciality vegetables, cut flowers and plants.

 

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
Case study
16 November 2020

dps has been supplying fresh produce to supermarkets for over 40 years. 

 

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
Case study
16 November 2020

Branston Ltd handle around 340,000 tonnes of fresh, seed, peeled and prepared potatoes a year.

 

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
Case study
16 November 2020

'Over 40 years ago, we started life as a small family farm with a handful of people and a modest range of crops. Today, we’re a global farming and food business working thousands of acres and employing thousands of people around the world to grow, process, pack and market a range of fresh produce.'

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
Case study
16 November 2020

AMT FRESH is a part of the AM FRESH GROUP, founded in 1931 in Murcia, Spain.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
Case study
16 November 2020

A Gomez Ltd is a fresh produce business located in Bridge, near Canterbury in Kent.

 
Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Manufacturers
Case study
13 November 2020

Samworth Brothers produces a wide range of quality chilled and ambient foods.

 
Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Food Waste Reduction Roadmap
  • UN SDG 12.3
Sector:
  • Manufacturers
Case study
13 November 2020

From sites in Kings Lynn and Boston, Greenyard Frozen UK processes freshly harvested fruits and vegetables into frozen products.

 
Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Food Waste Reduction Roadmap
  • UN SDG 12.3
Sector:
  • Manufacturers
Case study
13 November 2020

Greencore Group plc is a leading manufacturer of convenience foods.

 
Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Food Waste Reduction Roadmap
  • Convenience, chilled foods and frozen
  • UN SDG 12.3
Sector:
  • Manufacturers
Case study
13 November 2020

Froneri is an ice-cream, frozen food and chilled dairy company bringing together decades of business and manufacturing expertise from Nestlé and R&R.

 
Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Food Waste Reduction Roadmap
  • Convenience, chilled foods and frozen
Sector:
  • Manufacturers