Resources

Guide
13 April 2021
Initiatives:
  • Textiles
Sector:
  • Retailers and brands
Guide
31 March 2021

On this page you'll find introductory information about the UK Food Waste Reduction Roadmap, including the benefits in joining and everything your business needs to get started in delivering the Roadmap and 'Target, Measure, Act'.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • Whole chain resource efficiency
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
Tool
30 March 2021

The purpose of the Framework for Effective Redistribution Partnerships (‘the Redistribution Framework’) is to help organisations increase volumes of food redistributed in the UK by:

1) Providing a structured and efficient approach to the creation and operation of partnerships which enable successful food redistribution, taking into account the needs and ways of working of both the food surplus provider and a recipient organisation;

2) Supporting more consistent exchange of key information; and 3) Stimulating a more structured approach to the identification of surpluses suitable for redistribution.

The Redistribution Framework is intended to help individual providers and recipients to adopt or adapt their own processes and choices for handling surplus, to fit with existing ways of working, while making it easier for multiple organisations to work with each other.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Surplus food redistribution
  • Courtauld 2025
  • Food Waste Reduction Roadmap
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
Report
26 March 2021

Our plan for achieving Net Zero.

This report unveils new insights on how resource efficiency and resource sufficiency can cut greenhouse gas emissions. Developed in collaboration with CREDS researchers at the University of Leeds, it offers a clear, practical roadmap which delivers quick wins.

Initiatives:
  • Plastic Packaging
  • Waste management and end markets
  • Food and drink
  • Reducing greenhouse gas emissions
  • Whole chain resource efficiency
  • Household food waste
  • Textiles
  • Consumer behaviour
  • Re-use & recycling
  • Non-clothing textiles
  • Design for extending clothing life
  • Re-use
  • Recovered materials markets
  • Product durability
  • Minimising product returns
Sector:
  • National government and departments
  • Non-governmental organisations
Guide
25 March 2021

A webinar on the subject of Building Back Greener and futureproofing your fashion & textile business in relation to future UK policy. This includes contributions from WRAP’s Head of Policy and Insights, Keith James as well as Tamara Cincik, Founder and CEO of Fashion Roundtable.

Initiatives:
  • Textiles
  • Non-clothing textiles
  • Design for extending clothing life
  • Textiles 2030
Sector:
  • Retailers and brands
  • Textiles sourcers, producers and designers
  • National government and departments
Report
25 March 2021

Proposed amendments to current UK extended producer responsibility (EPR) obligations would broaden the scope of EPR to include litter clean-up in its obligations on cost coverage.

Initiatives:
  • Waste management and end markets
  • Contamination prevention
Guide
24 March 2021

Supporting on-farm measurement.

This resource pack is for farm advisers, including field teams and technical staff in supply chain businesses who work with farmers, as well as independent advisers. It supports advisers to deliver projects with groups of farmers to measure food surplus and waste together. Working in groups helps farmers to identify differences and collaborate on opportunities to improve.

Initiatives:
  • Food and drink
  • Measuring and reporting food waste
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
Case study
23 March 2021

In 2020 WRAP carried out an options appraisal on behalf of a medium sized Waste Collection Authority in the midlands to compare the cost and performance of a range of collection scenarios in preparation for necessary changes to its household waste collection service.

Initiatives:
  • Collections & recycling
Sector:
  • Local Authorities
Case study
23 March 2021

During July and August 2019 WRAP, and communications agency Cutting Edge Marketing, provided the Council with advice and support to help develop clear communications and messaging that would enable them to engage effectively with their householders on the introduction of the new recycling services. 

Initiatives:
  • Collections & recycling
Sector:
  • Local Authorities
Case study
23 March 2021

Hart District Council and Basingstoke and Deane Borough Council are neighbouring local authorities in Hampshire. WRAP was asked to provide support to help each authority design and produce new communications materials and provide tailored advice on developing and delivering targeted communication campaigns.

Initiatives:
  • Collections & recycling
Sector:
  • Local Authorities
Case study
15 March 2021

The Government’s current Environment Plan introduced its policy to achieve zero avoidable plastic waste by the end of 2042. One of the aims is to reduce the amount of plastic in circulation through reducing demand for single-use plastic. WRAP has been working closely with retailers to explore plastic-free/loose supermarket aisles and has supported a leading UK retailer, Morrisons, to evaluate a plastic-free/loose fresh produce trial in its store in Skipton, North Yorkshire.

Initiatives:
  • Food and drink
  • Courtauld 2025
  • Food Waste Reduction Roadmap
  • Food date labelling
  • Fresh produce sector
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Packaging producers
Tool
15 March 2021

Supporting on-farm measurement of food loss and waste.

This resource pack is for farm advisers, including field teams and technical staff in supply chain businesses who work with farmers, as well as independent advisers. It supports advisers to deliver projects with groups of farmers to measure food surplus and waste together. Working in groups helps farmers to identify differences and collaborate on opportunities to improve.

The resources available to download are:

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Courtauld 2025
  • Food Waste Reduction Roadmap
Sector:
  • Farmers and growers