Resources
Proposed amendments to current UK extended producer responsibility (EPR) obligations would broaden the scope of EPR to include litter clean-up in its obligations on cost coverage.
- Collections & recycling
- Extended Producer Responsibility (EPR)
- Litter/Fly-tipping
- Local Authorities
In 2020 WRAP carried out an options appraisal on behalf of a medium sized Waste Collection Authority in the midlands to compare the cost and performance of a range of collection scenarios in preparation for necessary changes to its household waste collection service.
- Collections & recycling
- Consistency in collections
- Collections and sorting
- Kerbside collection
- Local Authorities
During July and August 2019 WRAP, and communications agency Cutting Edge Marketing, provided the Council with advice and support to help develop clear communications and messaging that would enable them to engage effectively with their householders on the introduction of the new recycling services.
- Collections & recycling
- Consistency in collections
- Collections and sorting
- Kerbside collection
- Local Authorities
Hart District Council and Basingstoke and Deane Borough Council are neighbouring local authorities in Hampshire. WRAP was asked to provide support to help each authority design and produce new communications materials and provide tailored advice on developing and delivering targeted communication campaigns.
- Collections & recycling
- Consistency in collections
- Collections and sorting
- Kerbside collection
- Local Authorities
The Government’s current Environment Plan introduced its policy to achieve zero avoidable plastic waste by the end of 2042. One of the aims is to reduce the amount of plastic in circulation through reducing demand for single-use plastic. WRAP has been working closely with retailers to explore plastic-free/loose supermarket aisles and has supported a leading UK retailer, Morrisons, to evaluate a plastic-free/loose fresh produce trial in its store in Skipton, North Yorkshire.
- Food and drink
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Food date labelling
- Fresh produce sector
- UN SDG 12.3
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Packaging producers
Supporting on-farm measurement of food loss and waste.
This resource pack is for farm advisers, including field teams and technical staff in supply chain businesses who work with farmers, as well as independent advisers. It supports advisers to deliver projects with groups of farmers to measure food surplus and waste together. Working in groups helps farmers to identify differences and collaborate on opportunities to improve.
The resources available to download are:
- Food and drink
- Reducing and preventing food waste
- Measuring and reporting food waste
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Farmers and growers
A step-by-step guide to enable hospital caterers to reduce food and associated packaging waste and to recycle more. Produced by WRAP, and developed with the Hospital Caterers Association (HCA).
- Food and drink
- Reducing and preventing food waste
- Measuring and reporting food waste
- Guardians of Grub
- Hospitality and food service
- Local Authorities
A report to the Defra Packaging Collections Recycling Working Group on the implementation of plastic film/flexibles recycling within consistency policy.
- The UK Plastics Pact
- Film and flexible packaging
- Waste management and end markets
- Waste management and reprocessors
- Local Authorities
- National government and departments
The Covid-19 pandemic is having a profound effect on citizens’ daily lives, including wide-reaching impacts on food behaviours. WRAP undertook a comprehensive series of four UK-wide surveys – in April, May, September and November 2020 – to understand how it has affected citizens’ food habits, behaviours and attitudes. Each of the surveys were undertaken online with large (4,000+) independent samples of UK adults with responsibility for food shopping and/or preparation.
- Food and drink
- Reducing and preventing food waste
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Household food waste
- UN SDG 12.3
- Consumer behaviour
- Hospitality and food service
- Retailers and brands
- Trade associations
- Non-governmental organisations
WRAP has carried out research on the contribution resource efficiency can make to achieving climate change targets. It covers supply of and demand for materials and products in the UK economy, and also accounts for the trade with the rest of the world. Thus, it covers the contribution from UK territorial emissions and from emissions related to consumption of goods and services imported from abroad.
- Plastic packaging design
- Reuse and refill
- Film and flexible packaging
- Reducing and preventing food waste
- Reducing greenhouse gas emissions
- Whole chain resource efficiency
- Re-use & recycling
- Non-clothing textiles
- Design for extending clothing life
- National government and departments
Textiles take-back schemes, where customers donate unwanted clothing to retailers to be re-used or recycled, are a key part of developing a more circular fashion industry.
- Textiles
- Consumer behaviour
- Re-use & recycling
- Non-clothing textiles
- SCAP 2020
- Textiles 2030
- Collections & recycling
- Re-use
- Consumer behaviour
- Re-use and recycling
- Retailers and brands
- Textiles sourcers, producers and designers
- Waste management and reprocessors
- Local Authorities
WRAP’s climate change survey, conducted by Icaro, with 2,076 respondents from across the UK.
- Reducing greenhouse gas emissions