Resources
Monitoring the impact of communications is essential to determine what has been effective and demonstrate the value and success of communications activity.
- Collections & recycling
- Communicating with residents
- Collections and sorting
- Local Authorities
This is a guide for local authority waste and recycling officers to help develop kerbside collection calendars. These are essential communication tools and provide householders with information about their waste and recycling collection frequency and instructions on how to participate.
- Collections & recycling
- Consistency in collections
- Communicating with residents
- Collections and sorting
- Local Authorities
The purpose of this guide is to raise awareness and understanding of print processes in common use and how they work.
- Collections & recycling
- Communicating with residents
- Collections and sorting
- Textiles sourcers, producers and designers
- Waste management and reprocessors
- Local Authorities
Reaffirming the critical role that the food system has to play in reducing GHG emissions both in the UK and overseas.
- Food and drink
- Reducing and preventing food waste
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Reducing greenhouse gas emissions
- Meat, poultry and fish
- Household food waste
- UN SDG 12.3
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
WRAP’s work on textiles is focussed on improving the sustainability of products, and particularly on reducing the environmental impact of the full life cycle of products, from cradle to grave.
- Textiles
- Fibre & fabric selection
- Re-use & recycling
- Non-clothing textiles
- Design for extending clothing life
- Textiles 2030
- Manufacturers
- Retailers and brands
- Textiles sourcers, producers and designers
- Waste management and reprocessors
Working at all stages from farm to fork to improve efficiency and productivity, minimise waste, protect natural assets and reduce global warming.
- Food and drink
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Reducing greenhouse gas emissions
- Meat, poultry and fish
- UN SDG 12.3
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
Tracking the UK's progress towards achieving the Courtauld 2030 food waste target and UN Sustainable Development Goal 12.3.
- Food and drink
- Reducing and preventing food waste
- Measuring and reporting food waste
- Courtauld Commitment
- Food Waste Reduction Roadmap
- UN SDG 12.3
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
Off the starting blocks
Through Textiles 2030, the whole system comes together. Our shared mission is to catalyse the fashion and textile industry’s transformation from linear to circular - drawing on the energy, experience, and innovation of all corners of the sector to drive this change forward.
- Textiles
- Fibre & fabric selection
- Re-use & recycling
- Non-clothing textiles
- Design for extending clothing life
- Textiles 2030
- Manufacturers
- Retailers and brands
- Textiles sourcers, producers and designers
- Waste management and reprocessors
- National government and departments
- Non-governmental organisations
Transforming the food system is critical in the fight against climate change. We need to act now.
- Food and drink
- Reducing and preventing food waste
- Measuring and reporting food waste
- Surplus food redistribution
- Water stewardship
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Guardians of Grub
- Reducing greenhouse gas emissions
- Food date labelling
- Whole chain resource efficiency
- Household food waste
- Behaviour change interventions
- UN SDG 12.3
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
Through The UK Plastics Pact we are redesigning the plastics system, working across the entire plastics value chain to reduce its climate impact, by stopping plastic waste, and the harmful emissions of new plastic production, keeping the material in the economy and out of the environment.
We are over halfway to The UK Plastics Pact targets and our 2021-22 annual report gives an honest appraisal of progress and challenges.
- Eliminating problem plastics
- The UK Plastics Pact
- Plastic packaging design
- Global Plastics Pacts
- Reuse and refill
- Film and flexible packaging
- Waste management and end markets
- Collections & recycling
- Consistency in collections
- Contamination prevention
- Collections and sorting
- Kerbside collection
- Re-use
- Extended Producer Responsibility (EPR)
- Market situation reports
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Waste management and reprocessors
- Local Authorities
- Packaging producers
- Trade associations
- National government and departments
- Non-governmental organisations
Share your views on the proposed refresh of the Food Waste Reduction Roadmap.
- Food and drink
- Reducing and preventing food waste
- Courtauld Commitment
- Food Waste Reduction Roadmap
- Household food waste
- UN SDG 12.3
- Farmers and growers
- Hospitality and food service
- Manufacturers
- Retailers and brands
- Trade associations
This webinar introduces the new Love Food Hate Waste Toolkit, launched at the LARAC conference, and runs through the assets available to use, how and when to get the best out of them and provides an insight into the research behind their development.
The webinar is also a reminder of the dates for Food Waste Action Week 2023 and gives a few early pointers into the planning for the week of action – get it in your calendar and start planning your local events now.
With energy bills rising, help your residents save money by reducing food waste whilst having a positive impact on the environment.
- Collections & recycling
- Communicating with residents
- Organics
- Local Authorities