Resources

Report
6 October 2021

The 2021 Plastics Market situation report provides in-depth information on the latest economic, market and regulatory trends affecting the capture and recycling of plastics. It explores key developments over the past few years and highlights the challenges and opportunities for the decade ahead.

Initiatives:
  • Plastic Packaging
  • The UK Plastics Pact
  • Waste management and end markets
  • Collections & recycling
  • Material Recovery Facilities
  • Recovered materials markets
  • Market situation reports
Sector:
  • Manufacturers
  • Retailers and brands
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
Report
23 September 2021

This review examines current information, both WRAP published work and externally published work, to provide an evidence base around the effectiveness of on-pack recycling information to encourage citizen recycling behaviours. It also contains short recommendations on how on-pack recycling information may be improved based on the information found in the existing literature.

Initiatives:
  • Collections & recycling
  • Collections and sorting
  • Kerbside collection
  • Dry materials
Sector:
  • Manufacturers
  • Retailers and brands
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
Report
16 September 2021

WRAP works with governments, businesses and citizens to create a world in which resources are used sustainably. Read our April 2020-21 annual review to learn more about our mission to accelerate the move to a sustainable, resource-efficient economy.

Initiatives:
  • Plastic Packaging
  • Eliminating problem plastics
  • The UK Plastics Pact
  • Plastic packaging design
  • Global Plastics Pacts
  • Reuse and refill
  • Film and flexible packaging
  • Waste management and end markets
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Surplus food redistribution
  • Water stewardship
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Guardians of Grub
  • Guardians of Grub Becoming a Champion
  • Reducing greenhouse gas emissions
  • Food date labelling
  • Meat, poultry and fish
  • Fresh produce sector
  • Dairy sector
  • Bakery sector
  • Ambient foods sector
  • Convenience, chilled foods and frozen
  • Funding
  • Whole chain resource efficiency
  • Household food waste
  • Behaviour change interventions
  • TRIFOCAL
  • Refresh
  • UN SDG 12.3
  • Textiles
  • Fibre & fabric selection
  • Consumer behaviour
  • Re-use & recycling
  • Non-clothing textiles
  • Design for extending clothing life
  • SCAP 2020
  • Textiles 2030
  • ECAP
  • Collections & recycling
  • Consistency in collections
  • Service design
  • Communicating with residents
  • Contamination prevention
  • Collections and sorting
  • Kerbside collection
  • Recycling in urban areas
  • HWRCs & bring sites
  • Commercial waste
  • Material Recovery Facilities
  • Re-use
  • Dry materials
  • Organics
  • Recovered materials markets
  • Market situation reports
  • Market snapshots
  • Gate fees
  • UN SDG 12.5
  • Electricals
  • Product durability
  • Minimising product returns
  • Consumer behaviour
  • Re-use and recycling
  • Circular Economy Fund
  • Public Sector Procurement Support
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Textiles sourcers, producers and designers
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Report
9 September 2021

This is the twentieth publication of data under the Environmental Permitting (England and Wales) Regulations 2016 (Schedule 9), relating to the reporting period, October – December (Q4) 2019, and represents over 5 years of data reporting by MF operators.

The summary statistics presented in this commentary are intended to be representative of the MFs who have submitted the quarterly return. In England 85 facilities notified the Regulator (in accordance with the Regulations) for October – December 2019, of which all 85 submitted a quarterly data return. In Wales, 12 facilities notified the Regulator, of which all 12 submitted returns.

Initiatives:
  • Collections & recycling
  • Collections and sorting
  • Kerbside collection
  • Material Recovery Facilities
Sector:
  • Waste management and reprocessors
  • Local Authorities
Report
7 September 2021

This document is a constructive road map with clear objectives and actions for local authorities, organic processors, policy makers and regulators that puts in place actions that will reduce contamination of feedstocks for organic processors, increase recycling rates, increase feedstock supply and protect the environment.

Initiatives:
  • Collections & recycling
  • Collections and sorting
  • Organics
Sector:
  • Farmers and growers
  • Manufacturers
  • Waste management and reprocessors
  • Local Authorities
  • National government and departments
Report
7 September 2021

In this study, fly-tipping rates were compared between local authorities that charge, or do not charge, for householders to deposit DIY-type waste (for example: rubble, sanitaryware or plasterboard) at Household Waste Recycling Centres (HWRCs). This report summarises the process and results of the research, in order to determine whether the introduction of charges for DIY type waste at HWRCs is likely to lead to an increase in fly-tipping of this waste.

Initiatives:
  • Collections & recycling
  • HWRCs & bring sites
  • Litter/Fly-tipping
Sector:
  • Waste management and reprocessors
  • Local Authorities
Report
6 September 2021

Governments across the UK have identified that if we are going to reduce our environmental impacts, we need to address the amount of resources we use.

Initiatives:
  • Consumer behaviour
Sector:
  • Waste management and reprocessors
  • Local Authorities
  • Packaging producers
  • Trade associations
  • National government and departments
Report
20 July 2021

Shaping a sustainable recovery.

The Courtauld Commitment Annual Report sets out the progress that has been made by the food and drink sector this year towards achieving the voluntary agreement’s targets and the UN’s Sustainable Development Goals. In yet another turbulent year for food and drink, the sector has continued  to deliver meaningful action on climate change, driving collaboration across the entire food system to measure and reduce food waste, greenhouse gas emissions and water stress.

Initiatives:
  • Food and drink
  • Reducing and preventing food waste
  • Measuring and reporting food waste
  • Surplus food redistribution
  • Water stewardship
  • Courtauld Commitment
  • Food Waste Reduction Roadmap
  • Guardians of Grub
  • Guardians of Grub Becoming a Champion
  • Reducing greenhouse gas emissions
  • Food date labelling
  • Whole chain resource efficiency
  • Household food waste
  • Behaviour change interventions
  • UN SDG 12.3
Sector:
  • Farmers and growers
  • Hospitality and food service
  • Manufacturers
  • Retailers and brands
  • Local Authorities
  • Trade associations
  • National government and departments
  • Non-governmental organisations
Report
1 July 2021

The Recycling Tracker is the largest and longest running survey on recycling attitudes, values and behaviours. The Spring 2021 survey had a detailed focus on contamination, with previous waves of the tracker pointing to an increasing trend.

Initiatives:
  • Collections & recycling
  • Communicating with residents
  • Contamination prevention
  • Collections and sorting
  • Kerbside collection
  • Recycling in urban areas
  • Dry materials
  • Organics
Sector:
  • Waste management and reprocessors
  • Local Authorities
  • National government and departments
Report
25 March 2021

Proposed amendments to current UK extended producer responsibility (EPR) obligations would broaden the scope of EPR to include litter clean-up in its obligations on cost coverage.

Initiatives:
  • Collections & recycling
  • Extended Producer Responsibility (EPR)
  • Litter/Fly-tipping
Sector:
  • Local Authorities
Report
11 March 2021

A step-by-step guide to enable hospital caterers to reduce food and associated packaging waste and to recycle more. Produced by WRAP, and developed with the Hospital Caterers Association (HCA).

    Initiatives:
    • Food and drink
    • Reducing and preventing food waste
    • Measuring and reporting food waste
    • Guardians of Grub
    Sector:
    • Hospitality and food service
    • Local Authorities
    Report
    3 March 2021

    A report to the Defra Packaging Collections Recycling Working Group on the implementation of plastic film/flexibles recycling within consistency policy.

    Initiatives:
    • The UK Plastics Pact
    • Film and flexible packaging
    • Waste management and end markets
    Sector:
    • Waste management and reprocessors
    • Local Authorities
    • National government and departments