Resources

This survey examines gate fees charged to local authorities in the UK for municipal waste recycling, recovery, treatment and disposal options. It aims to assist local authorities in making better informed decisions about waste management options and to benchmark what they might be expected to pay.

The third in a series of reports detailing how UK citizens’ food habits, behaviours and attitudes have changed during the Covid-19 pandemic.

Key findings

• Almost four in five UK citizens (79%) undertook additional food management behaviours during lockdown, and these behaviours endured as lockdown eased.
• However, fewer than 30% of us see a link between wasting food and climate change.
• New 'Wasting Food: It's Out of Date' brand to bring to life the devastating environmental cost of wasting food.

The Recycling Tracker is an annual survey of UK households designed to gather evidence on consumers’ current attitudes, knowledge and behaviour in relation to recycling, both dry recyclables/packaging and food.

The Recycling Tracker is an annual survey of UK households that gathers evidence on recycling attitudes, knowledge and behaviour. It is the largest and longest running of its kind, having been undertaken by WRAP since 20041. Fieldwork was undertaken online by Icaro, between the 21 st – 31st March 2019. A total of 5,452 interviews were undertaken - in England (4,288), Wales (656), Scotland (207) and Northern Ireland (301).

Extra boost sampling was undertaken in London (to 989) and the Greater Manchester Combined Authority (GMCA) area (to 496). The data from each of the four nations/regions was combined according to their share of the UK population – giving an ‘effective UK base’2 of 4,628.

The Recycling Tracker is an annual survey of UK households that gathers evidence on consumers’ current attitudes, knowledge and behaviour in relation to recycling.

An open letter from Ben Elliot, the Food Surplus and Waste Champion for Defra, to UK food manufacturers, major retailers, hospitality businesses and redistribution organisations on how we can ensure that no good food goes to waste as lockdown restrictions ease.

Ben Elliot, the Food Surplus and Waste Champion for Defra, has written to the UK’s leading food manufacturers, major retailers, hospitality businesses and redistribution organisations urging them to ensure that ALL surplus food that’s safe and suitable to eat is made available and redistributed.

Defra published the Litter Strategy for England in April 2017, setting out their aim to deliver a substantial reduction in litter and littering within a generation. Good binfrastructure - the provision of litter disposal infrastructure -  is a key element of the Litter Strategy for England, along with education and awareness and improving enforcement.

Access free resources with guidance on contamination, food waste collection, recycling in urban areas, commercial waste, service design and communications.

Three different trials were carried out, one at a refuse bag manufacturer and two at panel board manufacturers. Each trial used material from different sources such as film collection from a material recycling facility, collected kerbside sourced comingled film, and post-consumer recyclate sourced from a retail store’s front and back of store waste.

The estimated quantity of metal packaging placed on the market & recycled from 2017 to 2025 and the probability of compliance with national & European recycling targets.

The estimated quantity of paper packaging placed on the market & recycled from 2017 to 2025 and the probability of compliance with national & European recycling targets.