Food waste is an end-to-end challenge that requires end-to-end solutions. WRAP and IGD are inviting businesses to participate in whole chain food waste reduction plans (WCPs) – working together across the supply chain to take joint actions that reduce farm to fork food waste.

WCPs are a key deliverable of the Food Waste Reduction Roadmap. These case studies are taken from the Roadmap's WCP projects.

Businesses interested in undertaking a whole chain food waste reduction plan can contact the WRAP team.

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